At Taco Bell, the health and safety of our customers, our employees, and our community is always our number one priority – and never more so than during this challenging time.
As the Coronavirus (COVID-19) situation continues to rapidly evolve, we know it is increasingly top of mind for all of us. We are closely monitoring and following all Government guidelines to ensure we have the best plans in place to protect our customers and our employees.
We are committed to maintaining our already rigorous health and hygiene procedures, and we have also introduced additional precautionary processes and protocols in our restaurants to prevent and limit the spread of COVID-19 including:
- Introducing “Contactless” interactions in all our restaurants and in our Drive-Thrus.
- Increasing the frequency and concentration of all contact surface sanitization.
- Installing automatic sanitizer dispensers for customer use across all our dining rooms.
- Reinforcing our already strict health, hygiene and wellness policies for all employees.
Taco Bell takes the health, safety and well-being of our customers, employees and community very seriously. We are committed to ensuring we continue to provide you with the best, safest, and of course most delicious experience possible.
We will be sure to communicate with you any additional measures that might impact your Taco Bell experience.
Until then, stay safe and we hope to see you at Taco Bell!
Team Taco Bell Australia